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from The Hood to The World.
A concept based on the best choice of confectionery products, where the quality of service is allied to the flavour of the products.
A range of products for different types of consumer, from daily soup, varied pastries, baguettes, paninis, croissants, wraps, pokes and salads, with an organic base, unprocessed and free of artificial preservatives, as well as natural juices, fruit smoothies and organic coffee.
We work daily with creative chefs, which makes our menu dynamic, meeting the innovations and trends of the market. We invest in continuous training, so that the people who work with us feel good and can always welcome our customers with a smile on their face.
The quality of our products is made through selection criteria, following the principles HACCP principles.